According to the USDA’s Food Safety and Inspection Service (FSIS) announcement, JBS USA recalled approximately 50 tons of raw ground beef for potential contamination with E. coli. The product was distributed at least five states. No illnesses have been reported so far.
Did you purchase this product? Don't eat it and return it to the store where purchased for an exchange or full refund. FSIS advises to safely prepare raw meat products, and only consume ground beef that has been cooked to a temperature of 165°F.