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Hepatitis A case confirmed on Brother’s Produce in Paterson, NJ

The New Jersey Department of Health (NJDH) issued a Public Health Alert indicating that one food handler was tested positive for Hepatitis A while working on Brother’s Produce (Paterson, NJ). This worker was potentially infectious between Sept 30 and Oct 5, 2019.

Hepatitis A case confirmed

The NJDH is recommending that any produce purchased from Brother’s Produce between September 30 and October 5, 2019, should be discarded. Also, individuals who may have eaten produce from Brother’s Produce (and were not previously vaccinated against hepatitis A) between these dates should receive “Post-Exposure Prophylaxis” (PEP) which may be obtained from any health care provider.

It is important to outline that the PEP should be received as soon as possible, but no later than two weeks after eating contaminated food to be effective. For most of the cases, this date would be October 19, 2019. The Paterson Department of Health has a limited amount of PEP available for those without health insurance.

If you want to check the full notice go to the NJDH website.

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Costco Wholesale, Carmel Mountain Rd, San Diego, CA, United States

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“I ordered the salad which contained Parma ham, meat filled vegetables, onion tart and three cold vegetable sides ( ratatouille, tampenade and aubergine).
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Porto's Bakery and Cafe, Beach Boulevard, Buena Park, CA, USA

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Russ Davis Wholesale Voluntarily Recalling Products Connected to Mann Packaging Recall

Report Type: Food Recall
Symptoms: Diarrhea Nausea Vomiting Other
“Russ Davis Wholesale (RDW), a leading fresh produce processor and distributor, is voluntarily recalling multiple products under brand names like Crazy Fresh and quick & easy due to possible contamination of Listeria. This recall is connected to the previously announced Mann Packaging.

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Souplantation, San Vicente Boulevard, Los Angeles, CA, USA

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“All three of us became ill. My friend the most severe. She's currently at Urgent Care with vomiting, diarrhea, chills, and bloody stool. Very difficult to report directly to them by phone. Finally had to drive to restaurant to report to manager.”
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