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    Product: Italian

    Updated: March 4, 2024 12:36 AM
    Last weekend I cooked some Lancaster Farms spicy italian pork sausage that we'd bought and immediately frozen from a local grocery store about a month earlier. Starting the next day both I (49yo) and my youngest daughter (3yo) had total diarrhea for about 36-48 hours, and she... See More vomited. Our oldest (7yo) also had stomach pains for a day but no diarrhea or vomiting. The sausage was fully cooked and tasted fine, and it was bought and frozen well before the expiration date. The only member of our family who did not get sick was my wife, who did not eat the sausage. We compared everything that everyone ate that day and the sausage was the only common factor between the three sick people that wasn't shared with the well person. | Symptoms: Diarrhea, Vomiting, Stomach Pain See Less
    316


    Ordered 3 orders of boneless chicken wings 2 bbq and 1 buffalo also Italian beef ended up becoming very sick cramps vomiting the night of and all of the following day this needs to be addressed 65+ $$$ was spend to get sick and miss work the following day | Symptoms: Nausea, Diarrhea, Vomiting, Cramps See Less
    1.6K


    Italian style meatballs (precooked, frozen). My husband is the only one who ate meatballs….the rest of us just ate pasta. | Symptoms: Nausea, Diarrhea, Vomiting See Less
    117


    Ate Classic Italian sandwich from Jersey Mike's , now I'm peeing out my bu**hole and I have insane stomach cramps | Symptoms: Nausea, Diarrhea, Cramps See Less
    101


    Report date: Feb 26, 2024
    1. Person in charge present, demonstrates knowledge, and performs duties
    - comments: person in charge does not have a city of chicago sanitation certificate must provide and maintain. Priorty foundation 7-38-012

    2. City of chicago food service sanitation certificate
    - comments: observed... See More no certified food manager on duty while tcs foods are being prepared,handled and served such as: cooked ground beef, and italian beef. Must be on site at all times. Certified food manager arrived on site at 3:46 p. M. After inspection was conducted (priority foundation 7-38-012)citation issued(cos)

    39. Contamination prevented during food preparation, storage & display
    - comments: observed food storage containers stored on floor, in walk in storage unit must elevate 6' off floor and maintain

    55. Physical facilities installed, maintained & clean
    - comments: observed food debris build up from floor under,around,along wall bases of chest freezer and in both walk in storage coolers, must clean and maintain

    57. All food employees have food handler training
    - comments: observed no food handler training for new employee must provide and maintain.

    60. Previous core violation corrected
    - comments: previous core violations from report #2579550 8/3/23 not corrected #37-: 3-302. 12 : must label food storage containers when food is not in original package. #56-: 6-501. 14 inspector comments: must clean the filter and hood to remove grease and dust. (priority foundation 7-42-090)(citation issued)

    Source: chicago.gov
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    368


    Suspected food poisoning. Symptoms: Diarrhea, Nausea, Vomiting
    Suspected source: Roast beef
    Onset: Less than 4 hours
    Duration: 12 to 24 hours
    Sick: Me
    Additional information: This happened on Superbowl Sunday. We ate about an hour before the game. I had a roast beef sandwich with provolone, tomato,... See More pickle, mayo & Italian seasoning. I felt nauseated pretty quickly. By half time, I was fully sick with severe nausea, vomiting, and diarrhea. So much so, I had to go to bed. I didn't know about reporting here or I would have done so sooner. | Symptoms: Diarrhea, Nausea, Vomiting See Less
    626


    Report date: Feb 15, 2024
    1. Person in charge present, demonstrates knowledge, and performs duties
    - comments: observed no city of chicago certified food manager on site during the time of inspection

    2. City of chicago food service sanitation certificate
    - comments: observed no city of chicago... See More certified food manager on site during the time of inspection while preparing and serving tcs foods (gyros, chicken, italian beef, sliced tomato, nacho cheese). Instructed to provide at least one on-site while open and operating. Must maintain. #7-38-012. Citation issued.

    10. Adequate handwashing sinks properly supplied and accessible
    - comments: observed no hand cleanser available at handsink located in (in use) front prep, rear prep or unisex toilet room. Instructed to provide and maintain proper handwashing. Priority foundation violation. #7-38-030 (c). Citation.

    10. Adequate handwashing sinks properly supplied and accessible
    - comments: observed rear handsink basin filled with pots, soiled utensils, scrubbing pads and soiled towels. Instructed to remove all said items and use handshink for handwashing purposes only. Priority foundation violation. #7-38-030 (c). Citation issued.

    36. Thermometers provided & accurate
    - comments: missing thermometers in all cooling units on the premises. Instructed to provide and maintain.

    38. Insects, rodents, & animals not present
    - comments: observed evidence of pest activity on site. . . Noted approximately 12 small black live flies fling throughout front and rear prep areas and on exterior equipment surfaces. Approximately 100 small rodent droppings on the premises in the following areas. . . Front prep area scattered on floor next to breading station and underneath 2 door cooling unit, underneath all fryers and alongside windowsill front prep, rear prep/dishwashing area underneath 3 compartment sink, rear storage under shelving units, along both sides mop sink. Instructed to remove droppings, sanitize affected areas, and contact pest control for service. Must eliminate pest activity on site. Priority foundation violation. 7-38-020 (a). Citation issued.

    48. Warewashing facilities: installed, maintained & used; test strips
    - comments: observed no chemical test strips on site during the time of inspection for testing sanitizing solution strength at the 3-compartment sink. Instructed to provide. Priority foundation violation. #7-38-005. Citation issued.

    49. Non-food/food contact surfaces clean
    - comments: observed all heavy equipment on the premises with excessive amounts of dried food debris and food splatter on interior and exterior surfaces. Instructed to clean and maintain free of accumulated food residue.

    53. Toilet facilities: properly constructed, supplied, & cleaned
    - comments: observed no covered receptacle in unisex toilet room. Instructed to provide.

    53. Toilet facilities: properly constructed, supplied, & cleaned
    - comments: observed all plumbing fixtures in toilet room in need of cleaning. Instructed to provide and maintain.

    55. Physical facilities installed, maintained & clean
    - comments: observed excessive trash, food debris, flour and grease debris on floors throughout front prep area under all heavy equipment. Also noted pooled blood and chicken pieces on walk in cooler floors. Instructed to remove, clean and maintain.

    55. Physical facilities installed, maintained & clean
    - comments: observed crumbling(red) wall in front prep area near window where chicken/fish breading takes place, large hole as well as torn wall base on wall across from white chester freezer in rear prep area. Instructed to repair said walls to be smooth and easily cleanable.

    56. Adequate ventilation & lighting; designated areas used
    - comments: observed excessive build up of grease on filters in hood ventilation system over deep fryers. Instructed person in charge to clean and maintain.

    57. All food employees have food handler training
    - comments: observed no food handler certificates on site for review. Instructed to provide.

    58. Allergen training as required
    - comments: no allergen training certifcate on site for review. Instructed to obatin as required.

    Source: chicago.gov
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    1.6K


    In the early hours of this morning/ all day today Not quite sure, but I have a hunch it was the Italian ground pork I haven’t eaten anything today, drinking minimally, and I believe this helped my stomach/ nausea not repeat vomiting episodes | Symptoms: Nausea, Vomiting See Less
    20


    Suspected food poisoning. Symptoms: Nausea, Fever, Stomach Pain, Headache
    Suspected source: Trader Joe's Italian Wedding Soup
    Onset: 4 to 12 hours
    Duration: 12 to 24 hours
    Sick: 2 people | Symptoms: Nausea, Fever, Stomach Pain, Headache See Less
    438


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